Munich, 1938: After the November pogroms, the Jewish restaurant Schwarz lies in ruins. The owner and head chef Richard Schwarz was sent to Dachau concentration camp. Now the
The business was now to be liquidated by the ‘lawyer’ Edgar Enders. The problem: the restaurant was heavily in debt. And the Aryan creditors are insisting on getting their money back. Edgar has a bold idea: together with Richard, a Jew, he founds the Schwarz cookery school - offering fast-track courses for Jews who want to emigrate and improve their chances of obtaining a visa by learning a trade.
